POTABLE WATER TEST KIT

Improperly managed water on ships serves as a key pathway for infectious disease transmission, as evidenced by Rooney et al.’s review of 100+ outbreaks, with a fifth attributed to waterborne routes. The WHO’s “Guide to Ship Sanitation” emphasizes the ship operator’s duty to ensure clean, pathogen-free water for all uses, necessitating constant monitoring, reporting of adverse results, and prompt corrective action under the IHR 2005.